Stones Ginger Wine could quite possibly be my favourite drink. My Grandfather used to drink it with whisky but I prefer it neat or with a shot of vodka & a splash of lemonade. It’s also gorgeous with champagne.
And for tomorrow’s BBQ I’ll be making a large jug of it with tonic, some fruit & some mint which I’ll pick from the garden. Like Pimms only far more superior, in my humble opinion………………